Deskripsi Produk

Informasi dhasar ettl cyclopentenolone

Jeneng Produk:	Etyl cyclopentenolone
CAS:	21835-01-8
Mf:	C7H10O2
Mw:	126.15
EineCs:	244-606-5
File mol:	21835-01-8.mol

Ethyl Cyclopentenolone Properties Kimia

Titik lebur	39,0 nganti 43,0 ° C
Titik Giling	75 ° C / 0.3mmhg (Lit.)
Kapadhetan	1.067 g / ml ing 25 ° C
FEMA	3152 \| 3-etyl-2-Hydroxy-2-cyclopenten-1-siji
Indeks Refleksi	N20 / d 1.476
FP	225 ° F
Temp panyimpenan.	2-8 ° C
PKA	9.17 ± 0,20 (diprediksi)
Jecfa Nomer	419
Incipey	Jhwfwluupupupupupuzupzupus-uhfffaoysa-n
Rujukan Database CAS	21835-01-8 (referensi database CAS)
Cathetan Kimia NIST	2-cycloventen-1-siji, 3-etyl-2-Hydroxy- (21835-01-8)
Sistem Registri EPA	2-cycloventen-1-siji, 3-etyl-2-Hydroxy- (21835-01-8)

Informasi Keamanan Ethatl Cyclopentenolone

Kode Hazard	Xn, xi
Pernyataan Resiko	20 / 22-43
Pratelan safety	26-36-36 / 37
WGK Jerman	3
Kode hs	29144000

Ethyl Cyclopentenotelone panggunaan lan synthesis

Properties Kimia	3-etyl-2-Hydroxy-2-cyclopenten-1-siji Nduwe rasa kaya karamel. Senyawa iki asring digunakake kanggo menehi cara cara [1] Mel Roso utawa klapa cathetan ing panganan. Senyawa nuduhake karakteristik nambahake rasa.
Preparation	Saka 5-metil-3,5-dicarbelo-3,5-dicarbelhoxy-2-cyclopen-sepuluh-2-ol-siji lan asam fosfat; dening a Proses paten; Uga saka Dimethyls adipate.
Nilai ambang Aroma	Aroma Karakteristik ing 0,5%: Manis, coklat, caramellic, maple, gula coklat, rum, Whisky, Furanone.
Nilai ambang rasa	Regane ambang saka 5 ppm, padha karo analog 3 metil, wis ditemtokake kanthi komparatif evaluasi sensori. Karakteristik Rasa ing 12 Ppm: Manis, Jamby, Fruity, coklat, roti panggang, maple, nutty

Produk lan bahan mentah Ethyl

Bahan mentah

Cyclopentene -> Dimethylus Adipate

Hot Tags: Ethyl Cyclopententenilone, Pemasok, Grosir, Ing Simpenan, Sampel gratis, China, Produsen, Digawe ing China, rega murah, kualitas, 1 taun garansi, 1 taun