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Jeneng Produk: |
Asemat kayu manis |
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Sinonim: |
2-Propen-1-ol, 3-phenyl-, 1-acetate; (3-Acetoxy-1-propenyl) benzena; 3-Phenyl-2-propene-1-ol acetate; Acetic acid 3-phenyl-2-propenyl ester; Asam asetik 3-phenylallyl ester; Cinetic acid cinnamyl; 3-Phenyl-2-propen-1-olacetate; Ciamyl acetate |
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CAS: |
103-54-8 |
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MF: |
C11H12O2 |
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MW: |
176.21 |
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EINECS: |
203-121-9 |
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Kategori Produk: |
C-D; Rasa lan Wewangian; C10 nganti C11; Senyawa Carbonyl; Esters; Blok Bangunan; Daftar Abjad; C10 nganti C11; Senyawa Carbonyl; Sintesis Kimia; Blok Bangunan Organik |
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File Mol: |
103-54-8.mol |
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Titik lebur |
30 ° C |
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Titik didih |
265 ° C (surem) |
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kapadhetan |
1,057 g / mL ing25 ° C |
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FEMA |
2293 | CINNAMYL ACETATE |
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indeks bias |
n20 / D 1.541 (surem) |
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Fp |
> 230 ° F |
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temp panyimpenan |
2-8 ° C |
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kelarutan |
alkohol: larut (surem) |
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wujud |
rapi |
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Kelarutan Banyu |
176.2mg / L (temperaturenot nyatakake) |
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Nomer JECFA |
650 |
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Referensi CAS DataBase |
103-54-8 (Referensi CAS DataBase) |
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Referensi Kimia NIST |
2-Propen-1-ol, 3-phenyl-, acetate (103-54-8) |
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Sistem Registrasi Bahan EPA |
2-Propen-1-ol, 3-phenyl-, acetate (103-54-8) |
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Kode Bahaya |
Xi |
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Pernyataan Risiko |
36 |
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Pernyataan Keamanan |
26-37 / 39-24 / 25 |
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WGK Jerman |
1 |
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RTECS |
GE2275000 |
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Kode HS |
29153900 |
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Properti Kimia |
cairan kekuningan topale tanpa warna sing jelas |
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Properti Kimia |
Cinnamyl acetate hasa khas bal -amic-florion kembang lan kobong, rasa manis ngelingake pinus. Ester sing dipikolehi saka alkohol kayu manis alami nampilake cathetan moredelicate (kaya gondok). |
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Migunakake |
Parfumery (fiksatif), rasa. |
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Definisi |
ChEBI: Acetateester asil saka kondensasi formal alkohol kayu manis karo asetatakid. Ditemokake ing minyak godhong kayu manis. |
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Nilai ambang rasa |
Karakteristik ing 15 ppm: manis, pedhes, kembang, kayu manis lan madu kanthi nuansa atutti-fruitti. |
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Profil Keamanan |
Masalah byingestion lan rute intraperitoneal cukup beracun. Iritasi kulit. Cairan sing bisa dibakar. Nalika digawe panas dadi dekomposisi, bakal ngetokake asap lan asap. Deleng uga ALLYLCOMPOUNDS. |
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Bahan baku |
Anhidrida asetik -> Natrium asetat -> Alkohol kayu manis -> ALKOHOL CINNAM |
