Deskripsi Produk

5- (2-Hydroxyethyl) -4-methylthiazole (bean) informasi dhasar

Jeneng Produk:	5- (2-Hydroxyethyl) -4-Methylthiazole (kacang)
Padhanane:	875 sel; 1- (4-metil-5-thiazolyl) etanol; 4-metilia-5-thiazoleethanol, 98% 100ml; 5- (2-hydroxyethyl; metilli-5-thiazoleetetha; 4- methyl-5- thiazolealcohol; 5- (2-hydroxyethyl) -4-methylthiazole ing pabrik saham; 4-methyl-5-hydroxyethyl thiazole (meaty, Beany & Susu)
CAS:	137-00-8
Mf:	C6H9NOS
Mw:	143.21
EineCs:	205-272-6
Kategori Produk:	alkohol; thiazole; alkolol; rasa thiazole
File mol:	137-00-8.mol

5- (2-Hydroxyethyl) -4-Methylthiazole (Kacang) Kimia

Titik lebur	"25 ° C
Titik Giling	135 ° C7 mm Hg (lit.)
Kapadhetan	1.196 g / ml ing 25 ° C (lit.)
FEMA	3204 \| 4-metil-5-thiazoleethanol
Indeks Refleksi	N20 / d 1.550 (lit.)
FP	> 230 ° F
Temp panyimpenan.	Simpen ing ngisor + 30 ° C.
kelarutan	alkohol: larut (larut.)
Formulir	Cairan (cetha, viscous)
PKA	14.58 ± 0.10 (diprediksi)
Werna	kuning jero
Gravitasi khusus	1.196
Ambu	Bau Meaty, panggang
Sensitif	Stench
Jecfa Nomer	1031
Merck	14,6126
Brn	114249
Incipey	Bkawjirckvuved-uhfffaoysa-n
Rujukan Database CAS	137-00-8 (referensi database CAS)
Cathetan Kimia NIST	5-thiazolethanol, 4-metil- (137-00-8)
Sistem Registri EPA	5-thiazolethanol, 4-metil- (137-00-8)

5- (2-Hydroxyethyl) -4-Methylthiazole (Bean) Informasi Safety

5- (2-Hydroxyethyl) -4-methylthiazole (bean) panggunaan lan sintesis

Analisis Konten	Iki ditemtokake dening kromatografi gas (GT-10-4) nggunakake cara kolom nonpolar.
Panganggone FEMA	Minuman alus, omben-omben sing adhem, permen, barang roti, jeli, pudding, gula, produk daging, produk daging, produk sereal uga produk sereal: 55.0mg / kg.
Properties Kimia	Katon ora ana warna kanggo Cairan bermilis kuning pucat. Werna bakal dadi peteng sawise tundhuk karo panyimpenan jangka panjang. Iki minangka ambu ora enak sing ora nyenengake kanthi irung sing ngasilake nut aroma. Titik sing nggodhok yaiku 103 ° C (133 PA), utawa 135 ° C (933 PA). Gampang larut ing banyu, larut ing etanol, eter, benzene lan kloroform.
Preparation	Iki dijupuk saka pengurangan 4-methyl thiaazole 5-etyl acetate 5-etty karo Hyuminium Aluminium Lithium.
Katrangan	4-metholethanol duwe in ambu ora enak sing ora enak saka senyawa thiazele. Luwih enak lan nut-nasi kanthi ngencengi nemen. Bisa disiapake kanthi nyuda etil- 4-methylthiazole-5-asetate nggunakake LIALH4; Kanthi kondensasi thiformasi karo bromoacetopropanol utawa karo y, y-dichlororo-y, ydiacetodipropyl eter.
Properties Kimia	4-Methyl-5-Thiazoleethanol nduwe ambu ora enak saka senyawa thiazele sing ora setuju; Luwih enak, ngeling-eling daging sapi lan nut, kanthi ngencengi ekstrem
Properties Kimia	Werna tanpa warna kuning
Preparation	Kanthi nyuda Etil-4-Methylthiazole-5-Acetate nggunakake LIALH4; Kanthi kondensasi thiformasi karo panol bromoacetopro utawa nganggo γ, y-diaclororo-γ, γ-diacetodipropropyl eter

5- (2-Hydroxyethyl) -4-methylthiazole produk (kacang buncis lan bahan mentah

Produk Preparation	2- [2- (4-fluorophenyl) -2-oxo-1-phenylethyl] -4-methyl-3-oxo-n-n-phenylpentanamide
Bahan mentah	Lithium Aluminium Hydride -> Thioformamide -> 4-methylthiazole