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Jeneng Produk: |
Phenethylformate alami |
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CAS: |
104-62-1 |
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MF: |
C9H10O2 |
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MW: |
150.17 |
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EINECS: |
203-220-7 |
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Kategori Produk: |
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File Mol: |
104-62-1.mol |
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Titik didih |
226 ° C (surem) |
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kapadhetan |
1,058 g / mL ing25 ° C (lit.) |
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FEMA |
2864 | FORMATE PHENETHYL |
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indeks bias |
n20 / D 1.5075 (lit.) |
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Fp |
196 ° F |
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Nomer JECFA |
988 |
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Referensi CAS DataBase |
104-62-1 (Referensi CAS DataBase) |
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Sistem Registrasi Bahan EPA |
Asam format, ester 2-feniletil (104-62-1) |
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Kode Bahaya |
Xi |
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Pernyataan Risiko |
43 |
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Pernyataan Keamanan |
36/37 |
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WGK Jerman |
2 |
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RTECS |
LQ9400000 |
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Properti Kimia |
Phenethylformate Alami duwe aroma ijo lan ambu kaya kembang mawar sing ngelingake hyacinth andchrysanthemum kanthi rasa pait sing menehi kesan saka plum sing durung mateng. Pancen stabil. |
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Kedadeyan |
Dilaporake ditemokake produk alami sawetara kalebu ceri ora nguntungke, blackberry seger, anggur, raspberry, cranberry, tomat, cuka, roti wheat, roti asri, kognak, rum, brendi, wiski bourbon, wiski, anggur mawar, anggur pelabuhan, tembako, barlery, kopi , teh, teh ireng, litchi, sari, sherry lan coklat. |
