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Jeneng Produk: |
Ethylanisate Alami |
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CAS: |
94-30-4 |
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MF: |
C10H12O3 |
|
MW: |
180.2 |
|
EINECS: |
202-320-8 |
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File Mol: |
94-30-4.mol |
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|
|
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Titik lebur |
7-8 ° C (surem) |
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Titik didih |
263 ° C (surem) |
|
kapadhetan |
1,103 g / mL ing25 ° C (lit.) |
|
FEMA |
2420 | ETHYL P-ANISATE |
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indeks bias |
n20 / D 1.524 (lit.) |
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Fp |
> 230 ° F |
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warna |
Cairan tanpa warna |
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Ambu ora enak |
woh, ambu anis |
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Nomer JECFA |
885 |
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BRN |
2209700 |
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InChIKey |
FHUODBDRWMIBQP-UHFFFAOYSA-N |
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Referensi CAS DataBase |
94-30-4 (Referensi CAS DataBase) |
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Referensi Kimia NIST |
Asam benzoat, 4-methoxy-, etilester (94-30-4) |
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Sistem Registrasi Bahan EPA |
Asam benzoat, 4-methoxy-, etilester (94-30-4) |
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Pernyataan Keamanan |
24/25 |
|
WGK Jerman |
2 |
|
RTECS |
BZ4697000 |
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TSCA |
Nggih |
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Kode HS |
29189900 |
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Keracunan |
LD50 orl-rat: 2040mg / kg FCTXAV 14,659,76 |
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Properti Kimia |
cairan kuning bening |
|
Properti Kimia |
Etil p-anisate hasa manis, woh, rasa kaya anise lan ambu sing padha. |
|
Kedadeyan |
Dilaporake ditemokake buah infeijoa, rum, anggur putih, plum (seger), belimbing lan jambu biji. |
